grain free carrot cake bread loaf

Photo and recipe by Lexi's Clean Kitchen

Photo and recipe by Lexi's Clean Kitchen

Ingredients

  • 2 cups almond flour
  • 3 tsp coconut flour
  • 3 eggs
  • 2 tbsp coconut oil
  • 3 tbsp raw honey (add an additional 1/2 tbsp if you like things a bit sweeter)
  • 1/3 cup unsweetened apple sauce (I just made some myself - apples, water. Tad bit of lemon juice) 
  • 1/3 cup grated organic carrots
  • 1 tsp organic vanilla extract
  • 1/8 tsp Himalayan sea salt
  • 1/2 tsp cinnamon
  • 1 tsp baking soda
  • 1 tsp baking powder
  • Optional: 1/3 cup Enjoy Life's mini chocolate chips
  • Optional: 1/4 cup raisins
  • Optional: 1/3 cup walnuts, chopped

Instructions

  1. Preheat oven to 350
  2. In a mixing bowl, combine dry ingredients
  3. Add in wet ingredients and mix well
  4. Add in carrots and optional ingredients
  5. Grease bread pan
  6. Pour in batter, if you feel more comfortable you can place parchment paper in the loaf pan and then pour the batter in.
  7. Bake for 20-25 minutes until a toothpick comes out clean
Jamietreats, breakfast